Ingredients
- 1 cup peanut butter
- 1 cup light corn syrup
- 1 cup sugar
- 6 cup Rice Krispies
- 12 ounces butterscotch chips
- 12 ounces chocolate chips
- ½ cup peanut butter
Instructions
- Melt peanut butter, corn syrup, and sugar.
- Add the Rice Krispies and mix until well-coated.
- Spread into a buttered 13x9” pan until smooth.
- Melt chips and peanut butter together.
- Pour over Rice Krispie Treats and let cool.
© 2024 Copyright 2016, Jessa Bri. All Rights Reserved.